Bhai Dooj Khoya Burfi Preparation Time :30 minutes Cooking Time :40 mins Total time :1 hr 10 min Serves :2 Ingredients 1 can of Sweetened Condensed Milk 1 stick of Butter 2 cans of Carnation Milk Powder 1/2 cup of Mixed Nuts crushed (Pistachios, Almonds & Cashew nuts) Method Take a corning ware dish and put … Read more
Bhai Dooj Recipe of Gulkand khoya Barfi Preparation Time :30 minutes Cooking Time :30 mins Totle :1 hr Serves :2 Ingredients 1/2 kg – soft khoya or mawa 3 tbsp – ghee (clarified butter) 2 cups – powdered sugar 1 tsp – cardamom powder 2 tbsp – gulkand (a mixture with rose extract) 6 to … Read more
Bhai Dooj Dal Halwa Recipe Ingredients 1cup. Moong dal 1cup Sugar 1/2 cup Milk 2 cups Water 8 nos. Almonds 4 nos. Cardamoms 1/2 tsp. Saffron 3/4 cup Mawa/khoya 1 cup Ghee Method Wash and soak the dal overnight.Grind coarsely, using very little water. Prepare a one string sugar syrup with sugar and water. Soak … Read more
Bhai dooj Recipe Badam kheer PREPARATION TIME : 30min COOKING TIME : 30 min to 1 hour SERVES : 2 Ingredients1/2 cup almonds (badam) 5 cups milk 3/4 cup sugar 1 cup water 1 tsp cardamom (elaichi) powder a pinch of saffron (kesar) strands Method In a small bowl take a cup of water , … Read more
Diwali Recipe of Rabdi Ingredients 1 Litre full cream milk ½ cup sugar 6-8 almonds slivered 5 -6 Pistachios 10- 12 cardamoms, peeled and coarsely powdered Few strands saffron dissolved in a teaspoon of hot milk Method Pour milk in a broad vessel. Bring gently to a rolling boil. Reduce the flame and continue boiling … Read more
Diwali Special Recipe Sev Omapudi Ingredients: 1 1/4 cup chick pea flour/besan/senaga pindi 1 cup rice flour 1/2 tsp red chilli powder (optional) 1/2 tsp Carom seeds powder / vaamu/ajwain 1/4 tsp Cumin Seeds Powder 1/4 tsp Turmeric powder salt to taste 2 tbsp hot ghee or oil oil for deep frying Method:- 1) Mix … Read more
Diwali Recipe Apple CakeIngredients: 1 cup oil 2 cup sugar 3 cup flour 1 tsp salt 1 tsp nutmeg 1 tsp cinnamon powder 1 tsp baking powder 3 eggs 1 tsp vanilla extract 1 cup chopped nuts 1 tsp cloves 1 cup baking soda4 cups chopped apples Glaze 2 tblsp milk 1/2 tsp vanilla essence … Read more
Diwali Recipe of Cabbage Paratha Ingredients: For the stuffing 2-3 cups cabbage (finely chopped) 1 tsp red chilly powder salt to taste Oil For the parathas 2 cups wheat flour salt to taste Ghee or oil Method: For the stuffing heat oil in a pan and add chopped cabbage. Now add red chilly powder and salt.Mix … Read more
PALAK PURI RECIPE Ingredients:1 cups whole wheat flour (atta) oil (tel) for frying salt (namak) as per taste 1 tblsp ghee or oil 200 gms spinach (palak) Method: Blanch the spinach leaves in boiling salted water. Remove the spinach leaves and make into a paste. Mix the palak paste in the atta, mix in salt, … Read more
RECIPE OF MALPUA Ingredients : 1 cup sugar 1-1/2 cups wheat flour 4 tbsp yogurt or curd 10-15 whole peppercorns Milk Water Method : Make a batter of all of these dry ingredients and the dahi, using 1/2 milk and 1/2 water till it is thick and of pouring consistency, similar to pancake or dosa batter. … Read more