Urs Festival2012-Festival of Asia-Legends of the Festival-Image

Urs Legends Festival2012  The Urs, commemorative celebration is held in the solemn memory of Khwaja Muin-nddin Chisti, a sprightly respected Sufi saint fondly revered as the benefactor of the poor, popularly known as Gareeb Nawaz.  The Dargah Sharif in Ajmer is the place where the Saints mortal remains lie buried and is the site of the … Read more

Urs Festival2012-Festival of Ajmer-Introduction-Image

Urs Festival2012 The Urs of Moinuddin Chishti started in 1212 A.D. It is celebrated every year in the first week of Islamic month of Rajab, on seeing the moon of Rajab, the seventh month of the Islamic calendar. Drums are beaten to herald the commencement of the annual ceremony.The word Urs is derived from “uroos”, … Read more

Urs Festival2012-Festival of Asia-About Urs-greeting-Image

Urs Festival2012 About Ajmer The Urs festival is an annual festival held at Ajmer, a city in the Indian state of Rajasthan, which commemorates the death anniversary of the Sufi saint Moinuddin Chishti, It is held over six days and features night-long dhikr/zikr qawwali singing. The anniversary is celebrated in the seventh month of the Islamic … Read more

Dashera2012-Festival of India-Kosambari Recipe-Method

Dashera2012 Kosambari Recipe Ingredients 1 – carrot grated 1 – tomato finely chopped 1 – cucumber grated 2 cups – tied curds 2 – green chillies slit 2 tbsp – peanut crush 2 tsp – ground sugar 1/2 tsp – cumin powder 1/2 tbsp – coriander finely chopped 1/2 tsp – mint leaves finely chopped 1 … Read more

Dashera2012-Festival of India-Recipe Kaju Katli-Image

Dashera2012  Recipe Kaju Katli Ingredients 500 gms. cashews soaked 2 hours in water 300 gms sugar 1 tbsp. ghee 1/2 tsp. cardamom powder silver foil (optional) Method Drain and grind cashews to a fine paste. Use as little water as possible. In a heavy suacepan put sugar and paste. Cook on slow to medium heat. … Read more