Dashera2012 Recipe of Festivel Pulav Ingredients 1 cup – basmati rice15 – french beans, sliced inch long1/2 cup – peas, shelled1 – carrot, peeled, sliced inch long strips1 – green capsicum slice into long slivers2 – green chillies chopped10 to 12 – cashews10 to 12 – almonds10 to 12 – saffron strands1 – bayleaf2 to … Read more
Dashera2012 Badam Kheer Recipe Ingredients 25 almonds (badam) 1 litre milk 1/2 cup water 1/2 cup sugar 1/4 tsp. cardamom powder 10-15 strands saffron, crushed, soaked in 1 tsp. warm milk 1 tsp rose water 5 pistachios crushed coarsely Method Soak almonds for 30 mins in hot water Peel the skin of almonds Grind the … Read more
Dashera2012 Recipe Sprouted moog dal sundal Ingredients 1 cup – sprouted moong dal 1 tsp – Mustard 1 tbsp – Black gram dal Asafoetida, a pinch 3 – Red chillies Curry leaves, small quantity Grated/shredded coconut, small quantity Salt to taste Oil for frying Method Soak moong dal in water for 8 hours. Keep in pressure … Read more
Dashera2012 Recipe Malpuas Stuffed with Rabadi Ingredients For the Malpuas 1 cup – whole wheat flour 1/2 cup – jaggery, grated 1/2 tsp – fennel seeds 1/2 tsp – cardamom powder ghee for cooking ( can use butter – i was more miserly and used butter spray!) 1 cup – warm water For Rabadi … Read more
Dashera2012 Fesival Recipe Kaju And Anjir Ki Barfi Ingredients 300 gms. cashewnuts, powdered 300 gms. khoya 100 gms. maida (all purpose flour) 1 tin sweetened condensed milk 1/2 cup finely chopped fried figs (anjeer) 1&1/2 cup milk Silver foil for decorating Method Blend all the ingredients, except the anjeer, to a smooth paste. Pour the … Read more
Dashera2012 Recipe besan Rava Laddu Ingredients 1 to 1/2 cups – besan (chickpea flour) 4 tbsp – sooji (coarse semolina, not flour. i add this for giving texture to the laddu. optional. instead simply add more chickpea flour) 1/2 cup – ghee (clarified butter) 3/4 th – sugar 4 to 5 tbsp – almonds 1 tbsp … Read more
Dashera Recipe Navratri Rayta Ingredients 1 cup thick Curd 3 Boiled, chopped Water Chestnuts 1 small Potato – boiled, chopped 1 chopped small Cucumber ½ tbsp roasted Peanuts 1 Small sweet Potato – boiled, chopped 2 chopped Green Chillies 1/2 tsp Cumin Seeds powder 1/2 tsp Whole Cumin Seeds ½ tbsp finely chopped Coriander ½ tsp … Read more
Dashera Festival Recipe Fafda Ingredients Gram – 250 grams (2 cups)Salt – to taste (½ teaspoon)Food soda – ½ teaspoonCayenne pepper – less than a quarter teaspoonParsley – ½ teaspoonOil – 2 table spoonFafdha for frying – Oil Method Take gram flour in a pot up by filtering out. In gram flour, salt, cooking soda, red … Read more
Dashera Festival Recipe Jalebi Ingredients 2 Cups maida 1-1/2 tbsp Rice flour 1/2 tsp Baking powder 2 tbsp Curd 1 1/4th Cups warm water 1/2 tsp saffron Powder 3 Cups Sugar 2- 1/2 Cups water 1/2 tsp Green cardamom seeds powder 1-1/2 tbsp rose water Ghee Method 1. Mix the flour, rice flour, baking powder, curd … Read more
Nirjala Ekadashi Ekadashi Savor Bread Recipe Ingredients 250 g (2 cups) buckwheat flour 100 g (¾ cup) potato flour (potato starch) 1 tsp salt 2 tsp cream of tartar 2 tsp bicarbonate of soda 2 tsp mixed herbs 2 Tbsp grated cheddar cheese 2 Tbsp sunflower seed oil 200 ml cold water Method Heat up … Read more